Happy Halloween...be safe out there trick or treaters! Here are pictures of our staff all decked out. "Velma" won the costume contest! In the first picture (left to right) is our Accounting Dept as Scooby and the Gang. Our Member Service Center and Lending as Alvin and the Chippettes
and our VP of Marketing as the Wicked Witch of the West.
Friday, October 30, 2009
Wednesday, October 28, 2009
Protect your identity from theft..free shredding next Saturday
Our last free shredding event takes place next Saturday, Nov 7 10 am to noon at our Bolingbrook branch. Bring up to 2 boxes of paper for shredding. To the right is a chart showing what to keep and what to shred.
We're collecting food for the local food bank in exchange for free shredding. See you there!
Tuesday, October 20, 2009
Operation Support Our Troops-Illinois...collection going well!!
We have the most generous members and staff at Hawthorne. Check out the loot we've collected over the past few weeks. These items will be given to the group Operation Support Our Troops-Illinois. They'll be assembling Christmas stockings to send to the troops for the holidays. The items are from the OSOT-IL's "Top Ten" list of desired items in the field. We have lists in our branches, but you can see the list here.
Friday, October 16, 2009
OnYourWay iPod Touch Winner
Today I had the pleasure of meeting Elizabeth Frederick, a member of Hawthorne and a nursing student at College of Dupage. Elizabeth won an 8GB iPod Touch today just by joining our new site, OnYourWay. It's a place where you can read articles, watch videos and get your finance questions answered. She also started using our new account, Cash Back Checking!
You don't have to be a member of Hawthorne to sign up with OnYourWay and you're still eligible to win. You earn points that increase your chances by applying for services, commenting on a topic or submitting a video of your own. Check it out!
You don't have to be a member of Hawthorne to sign up with OnYourWay and you're still eligible to win. You earn points that increase your chances by applying for services, commenting on a topic or submitting a video of your own. Check it out!
Wednesday, October 14, 2009
What does the way you organize your money say about you?
Today, I found an interesting article that discusses how our underlying beliefs about money can be determined simply by the way we handle our money. The experts say that if we keep our money, receipts and change organized that it “speaks volumes about our money personality”.
This made me wonder if my disorganized wallet requires a little bit more attention!
So how do you know what your beliefs are? Think about how you keep your wallet. Click here to read more.
This made me wonder if my disorganized wallet requires a little bit more attention!
So how do you know what your beliefs are? Think about how you keep your wallet. Click here to read more.
Friday, October 9, 2009
Chilly? Put on a sweater, sweetie!
Your grandma was right. If you're cold, put on a sweater before you adjust the thermostat. It's a low cost way to warm up and saves you money. As reported on The Daily Green, for every degree you lower the thermostat, you'll save between 1 and 3% of your heating bill. If you put on a light long-sleeved sweater, you'll add about 2 degrees in warmth, while a heavy sweater adds about 4 degrees. So cozy up and don't touch the thermostat.
I always try to make putting on a sweater a habit (slippers too). I also keep cozy blankets in the family room for watching TV. It's amazing how much warmer you can get with an extra layer or two.
Thursday, October 8, 2009
Online banking saved the day!
I was almost overcharged by $500 this week. I hired a repair person to do some work in my home. I'd hired him before, so I had a level of trust with this person. Also, because I'd worked with him in the past I didn't request a quote ahead of time (big mistake). I assumed his fee would be the same as last time, maybe slightly higher for inflation.
His invoice was $500 higher, for the same service. I was in shock. I wrote him a check and went about my day, trying to figure out what went wrong. He had charged me $600 for a cleaning solution. I couldn't dispute it but it just didn't seem right. Certainly not asking for a quote in advance was a big mistake I'll never make again. I wasn't sure what to do.
That night I couldn't sleep. I got up and through online banking, put a stop payment on the check I wrote him. I figured it would give me a chance to find my old receipts, get other quotes and figure out why his invoice was so high. Also, I figured if he can show me proof that his cleaning solution cost $600/gallon, and he can show me documentation that a home my size required a full gallon of solution, then I would pay $800. I had every intention of paying him a fair price, and I contacted him in the morning to tell him his check would not clear to prevent further problems for him. I asked him to fax me a receipt for his cleaning solution and manufacturer's documentation that justified an entire gallon for my home.
Then, I dug out the old receipts. Sure enough, his last invoice for the same exact service, was only $300. He had over charged me by $500. In the days that followed, I never received the proof I requested to justify his charges. So I mailed him a letter and a new check for his services in the amount of the previous invoice plus 10% for inflation. I hope it ends there!
The lesson in this story: beware of scam artists. Times are tough and many people are in dire situations that cause them to take drastic measures - sometimes unethical. Be aware and cautious with your money at all times, but particularly these days. I was grateful for the technology of online banking that night, it saved the day!
His invoice was $500 higher, for the same service. I was in shock. I wrote him a check and went about my day, trying to figure out what went wrong. He had charged me $600 for a cleaning solution. I couldn't dispute it but it just didn't seem right. Certainly not asking for a quote in advance was a big mistake I'll never make again. I wasn't sure what to do.
That night I couldn't sleep. I got up and through online banking, put a stop payment on the check I wrote him. I figured it would give me a chance to find my old receipts, get other quotes and figure out why his invoice was so high. Also, I figured if he can show me proof that his cleaning solution cost $600/gallon, and he can show me documentation that a home my size required a full gallon of solution, then I would pay $800. I had every intention of paying him a fair price, and I contacted him in the morning to tell him his check would not clear to prevent further problems for him. I asked him to fax me a receipt for his cleaning solution and manufacturer's documentation that justified an entire gallon for my home.
Then, I dug out the old receipts. Sure enough, his last invoice for the same exact service, was only $300. He had over charged me by $500. In the days that followed, I never received the proof I requested to justify his charges. So I mailed him a letter and a new check for his services in the amount of the previous invoice plus 10% for inflation. I hope it ends there!
The lesson in this story: beware of scam artists. Times are tough and many people are in dire situations that cause them to take drastic measures - sometimes unethical. Be aware and cautious with your money at all times, but particularly these days. I was grateful for the technology of online banking that night, it saved the day!
Wednesday, October 7, 2009
Rise of the Frugal Consumer...is that good or bad?
This WSJ article "Retail and the Rise of the Frugal Consumer" by Paul Vigna, indicates that consumers have begun to spend within their means, finally. The economy is making consumers more frugal...a good thing albeit not good news for retailers. But how many consumers will return to their old habits when the economy gets better. And will it ever return to the boon it once was? Do we really want it to? Many of us developed bad spending habits that are hard to undo. What do you think?
Thursday, October 1, 2009
More Appetizers; Jean's Mexi Melts
Our second place winner in the all-staff Cook Off was Jean's Mexi Melts, which should cost around $21 according to Peapod.com. Enjoy!
Jean's Mexi Melts
2 – 8oz Cream Cheese
1- Pkg Taco Seasoning
1- Small can sliced Black Olives ( can use green olives or both )
½ Small can Green Chiles ( oops! I accidentally used a whole can ) However if you like it extra hot, a full can or more works too!
¼ cup Shredded Mexican Cheese
1 pkg Flour Tortillas (larger ones work best / but smaller size can work too)
1- Jar of Salsa
Drain olives and chilles.
Mix all together. (Except the salsa)
Spread mixture on tortilla.
Roll / tuck ends in
Wrap each roll in plastic wrap
Refrigerate overnight
Slice and serve with your favorite salsa or guacamole / dipping sauce.
Jean's Mexi Melts
2 – 8oz Cream Cheese
1- Pkg Taco Seasoning
1- Small can sliced Black Olives ( can use green olives or both )
½ Small can Green Chiles ( oops! I accidentally used a whole can ) However if you like it extra hot, a full can or more works too!
¼ cup Shredded Mexican Cheese
1 pkg Flour Tortillas (larger ones work best / but smaller size can work too)
1- Jar of Salsa
Drain olives and chilles.
Mix all together. (Except the salsa)
Spread mixture on tortilla.
Roll / tuck ends in
Wrap each roll in plastic wrap
Refrigerate overnight
Slice and serve with your favorite salsa or guacamole / dipping sauce.
More Favorite Appetizers: Emily's Fiesta Dip
This one won first place in the staff Cook Off! Emily's Fiesta Taco Dip, I priced it at just under $18 according to PeaPod.com.
Emily's Fiesta Taco Dip
16 oz Sour Cream (I used the light Sour Cream, bet you couldn’t even tell)
4 oz chopped black olives
4 oz chopped green chilies
1 packet Hidden Valley Fiesta Ranch Dip
2 cups Shredded Cheese (the taco flavored kind tastes best)
Mix it all up in a bowl and refrigerate for at least 2 hours. Serve with tortilla chips.
Emily's Fiesta Taco Dip
16 oz Sour Cream (I used the light Sour Cream, bet you couldn’t even tell)
4 oz chopped black olives
4 oz chopped green chilies
1 packet Hidden Valley Fiesta Ranch Dip
2 cups Shredded Cheese (the taco flavored kind tastes best)
Mix it all up in a bowl and refrigerate for at least 2 hours. Serve with tortilla chips.
Staff's Favorite Appetizer - Buffalo Chicken Dip!
Yesterday our staff held a Cookoff where a bunch of us brought in appetizers and everyone tasted and voted for their favorite. Below is Todd's Buffalo Chicken Dip. It rocked. Perfect for a football game! I priced it out at about $25 to make this dish, but it's worth it!
Buffalo Chicken Dip
2 large chicken breasts
2 (8 ounce) packages cream cheese, softened
1 cup ranch dressing
approx 3/4 – 1 cup Frank’s red hot sauce (amount to taste)
Tostito corn chips, scoops
Shredded Cheddar cheese (optional)
Directions
1) cook chicken in glass bakeware covered with foil at 350 for 30 minutes.
2) once cooled, finely shred chicken using two forks. (Or you can chop up as well.)
3) mix together cream cheese, shredded chicken, red hot sauce and ranch dressing.
4) Spread mixture into 9 inch square or 9x13 glass bakeware or corningware pan.
5) Bake at 350 degrees for 20-30 minutes or until hot and slightly bubbling
6) Sprinkle cheese on top and bake another 5 mins.
7) Serve hot with Frito scoops
Buffalo Chicken Dip
2 large chicken breasts
2 (8 ounce) packages cream cheese, softened
1 cup ranch dressing
approx 3/4 – 1 cup Frank’s red hot sauce (amount to taste)
Tostito corn chips, scoops
Shredded Cheddar cheese (optional)
Directions
1) cook chicken in glass bakeware covered with foil at 350 for 30 minutes.
2) once cooled, finely shred chicken using two forks. (Or you can chop up as well.)
3) mix together cream cheese, shredded chicken, red hot sauce and ranch dressing.
4) Spread mixture into 9 inch square or 9x13 glass bakeware or corningware pan.
5) Bake at 350 degrees for 20-30 minutes or until hot and slightly bubbling
6) Sprinkle cheese on top and bake another 5 mins.
7) Serve hot with Frito scoops
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